Decaf drinkers are becoming more and more common, and we’ve always had a soft spot for a caffeine-free cuppa. Our goal with our decaf has always been to find coffees that stand up to their caffeinated counterparts, and we've been excited to take on this challenge. This first seasonal decaf is a great alternative to our regular Sparkling Water Decaf (this one goes through the same process).
This coffee is from Mustefa Abakeno (that’s right, another great coffee from him!)
With notes of gingerbread and Mandarin orange, it’s got all the typical characteristics of a great Ethiopian coffee, without any of the caffeine.