This is an incredible naturaly processed coffee from smallholder’s based around the Rocko Mountain in the Haricha Woreda, Yirgacheffe. These smallholder farmers have hand-picked their cherries and sold them to a local trader who oversees the processing and sorting before selling the beans to the ECX who grade the beans according to SCAA standards. Addis Exporter then purchase the top quality lots from the ECX and select the best for their ‘Rocko Mountain Reserve’.
This coffee offers a huge amount of complexity in the cup with a very delicate tea like body, very fruit like in its flavour this coffee will leave you feeling like you have just devoured a handful of skittles. We would recommend you grab a bag of this coffee as it tends to sell out fast.
