Category

Introducing…

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Introducing… Nicola Peacock

Name and Occupation Nicola Peacock. Coffee one (wo)man band. I’m a jack of all trades when it comes to coffee! If you need beans, training, machine maintenance, day to day support or to be bored to death about anything coffee related; I’m your woman. How did you get into coffee? Having done a degree in Philosophy at York University, I decided to never use that, and instead I bought a smart car (yes, one of those tiny little things) and put an espresso machine (yes, one of those big things)... Read More

07/03/2019
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Introducing… Tomas Keavney

Name and Occupation Tom Keavney – Training & Marketing If I’m not roasting, I’m out and about catching up with the people we supply with coffee, running our Barista Skills Course. I like to share as much as I can about how we source our coffee, how we roast it, and how to make it taste delicious. You can also find me writing all sorts of stuff – whether that’s keeping the Rounton Coffee social media accounts up to date with what we’re getting up to, writing blogs for our... Read More

18/02/2019
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Introducing… David Burton

  Name and Occupation David Burton – Head Of Coffee. My role involves deciding which green coffees we source, by assessing samples from farms all around the world. I also oversee all aspects of quality control, from the grading of green coffee, to making sure that our roasts are showcasing the best of what our coffees can offer. You’re only as good as your green! How did you get into coffee? Like the majority of coffee professionals, I fell in head first (straight down the rabbit hole). I met a very enthusiastic... Read More

04/02/2019
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Introducing… Guy Snead

Next up in our ‘Introducing…’ series is the man who keeps our coffee tasting great, Guy! If you’ve ever placed an order with us, he’s the one pulling the strings so that everything goes according to plan. He’s the King of Efficiency, a bottomless pit when it comes to food, and the most curious man you’ll ever meet… Name and Occupation Guy Snead – Head Roaster. My job is to make sure that the way we roast coffee is up to date with the latest practices in the industry –... Read More

22/01/2019
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Introducing… Mike Riley

Welcome to our ‘Introducing…’ series! We’ve interviewed some of the people that make Rounton Coffee tick – whether that’s people in our team, people who we’ve met along the way, or figures in the coffee industry that help us do what we do – we want to be able to share with you the stories of the people behind the coffee you’re drinking. First up is arguably the most knowledgable mind in coffee that any of us know, the brilliant Mike Riley!  Name and Occupation I’m Mike Riley. I’m in... Read More